Product Features
- 5" Rachael Ray Coppertail East/West Pro
Product Description
Endorsed by Celebrity Chef Rachael Ray, Füri RR East/West Coppertail knives are an upgrade from the original Füri East/West knives that made Füri famous among the leading chefs of the world. They feature a scalloped granton edge and have more ‘roll' in the end of the blade than a regular Santoku, allowing them to be used with both the rocking/sawing motion of a Chef's knife, and the chopper work of a Santoku.
The Füri RR 5" East/West Coppertial Knife is intentionally light and comes with all the world-acclaimed Füri-pro features: hygiene, durability, comfort, and sharpen-ability. Rachael says "I love the sharpness and scalloped edge of a Santoku blade- its the best blade available for slicing through a tomato. However, a traditional Santoku knife has a very straight edge, which makes it difficult to se in a rocking & sliding motion, as with most traditional chef's knives. The Füri RR features both a sharp, scalloped Santoku blade...and a rounded edge. So I can still slice through a tomato easily.... and can julienne through a bushel full of carrots in no time at all!"
Additional Info Watch Rachael Ray demonstrate the Füri Coppertail Knives
Product Reviews Kneato Knife
This knife is a most valued asset to any cooks collections. I normally try all of Rachel Ray's products, and this one meets with high marks. Its sharp edge and petite handle make it a prefect tool for someone with a small hand. I love it!@!! Reviewed by: Hass Jones
Great Knife
I absolutely love this knife. I have small hands and this fits perfectly. No more slipping. Thin slices of tomatoes, onions, whatever are no hassle with this knife. I highly recommend this knife. Reviewed by: PERSON
Good knife
I like this knife. It is very sharp and cuts thru vegetables easily. I find that the 5 inch blade is too short for some slicing jobs, such as cutting large onions or potatoes, but still gets the job done. Reviewed by: A. Kats